Organic Vegetable Project Open to Public

Organic Vegetable Project Open to Public

 Got Veggies? The University Farm's Organic Vegetable project uses 1.5 acres of certified organic land to provide fresh produce for Whitney Hall, BMU Marketplace, and the public.

To pick up your own fresh, organic veggies head over to the OVP produce stand at the Student Services Center Building on Wednesdays from noon-5 p.m. or the University Farm on Fridays between 9 a.m.  and 1 p.m. For more information or for directions, please call the University Farm Office at 530-898-6343. 

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