Mission & Goals  |  Health Benefits  |  Niche Marketing  | Product Labeling  |  Recipes   Cost Study  |  Forage Data  | Producer Contacts  |  Links  |  Contact Us Helpful Links Listed below are a few websites that aided in our research: American Grassfed Association www.americangrassfed.org American Grassfed Beef www.americangrassfedbeef.com Certified Organic Grass Fed Cattle Ranch www.morrisorganicbeef.com Foof Safety and Inspection Services (FSIS) www.fsis.usda.gov Grassland Beef www.grasslandbeef.com Marin Sun Farms www.marinsunfarms.com Morris Grassfed Beef www.morrisgrassfed.com Napa Free Range Beef www.napafreerangebeef.com United States Department of Agriculture www.usda.gov Western Grasslands www.westerngrasslands.com Previous Studies Natural Beef: Consumer Acceptability, Market Development and Economics A. Levi, D. Daley, S. Blank, and G. Nader. 1998. UC SAREP 1996–97 Research and Education Report. University of California, Davis. www.sarep.ucdavis.edu/grants/reports/nader/

Copyright © 2004 CSU, Chico · College of Agriculture. All rights reserved. Last Updated: September 15, 2004

A cooperative project between California State University, Chico College of Agriculture and University of California Cooperative Extension
Funded by Kellogg California Food and Fiber Future (CF3) Grant #P0076808 and Agriculture Research Initiative

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