Fresh, Local, Organic Produce Market!

The Organic Vegetable Project (OVP) will be on campus this Wednesday, from 11am to 2pm, with lots of summer goodies including several varieties of cucumbers, summer squash, eggplant, tomatoes, and more. 

 

When fall classes start (next week!), the market will be on Thursdays from 11am to 2pm. We will continue running our Friday market, located on the CSUC farm, from 11am to 2pm.

 

Don't forget to mention the secret code, "Thursday market" for $1 off any purchase of $5 or more!