AS Sustainability Dining Consultant Internship
Passionate about local food? AS Sustainability’s Dining Consultant is looking for 2 or 3 unit interns for the spring semester!
Interns will be working on tracking our campuses sustainable dining efforts, as well as brainstorming and implementing ways to make more local, fair trade, organic food available for students.
Applications are available in the AS Sustainability office, BMU 301.
To learn more visit http://www.aschico.com/sustainability
Call us at (530) 898-6677