ServSafe Trainings and Exams

Registration

Date
June 13th, 2018

Time
9:00am - 4:00pm

Cost
$130 (Includes book and answer sheet)

Location (campus map) 
 Chico State Campus                 Student Services Center, Rm 206   (SSC 206)

RSVP or Reserve your seat : Email or Call by 6/11/18

Space is limited, pre-registration and payment required.

This ServSafe workshop is recognized by the California Health Department and fulfills State cerification obligations. You will learn the importance of food safety practices, how to implement them in your food service establishment. We have excellent pass rates, experinced trainers, and Spanish translators available.

Special group rate available for groups over 12 participants.

For more information, please call the Center for Healthy Communities at (530) 898-4318 or jemurphy@csuchico.edu.

If you are with a school district and need to be invoiced, please call us at the number above.

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