ServSafe Trainings and Exams

Registration

Date
November 15th, 2017

Time
9:00am - 4:00pm

Cost
$90 (Does not include book or answer sheet)
$130 (Includes book and answer sheet)

Location
Butte Hall 709

RSVP or Reserve your seat : Email or Call by 11/3/17

Space is limited, pre-registration and payment required.

This ServSafe workshop is recognized by the California Health Department and fulfills State cerification obligations. You will learn the importance of food safety practices, how to implement them in your food service establishment. We have excellent pass rates, experinced trainers, and Spanish translators available.

Special group rate available for groups over 12 participants.

For more information, please call the Center for Healthy Communities at (530) 898-4318 or jemurphy@csuchico.edu.

If you are with a school district and need to be invoiced, please call us at the number above.

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