NFSC 100 (Basic Nutrition)
NFSC 100Basic Nutrition
3.0 Fa/Spr
Physiological, social, and psychological factors affecting food intake are examined. Relationships of nutrients to health throughout life. This is an approved General Education course. (004273)
| Section | Units | Instructor |
| 01 | 3.0 | Pitney |
| 02 | 3.0 | Schneider |
| 04 | 3.0 | McCafferty |
| 05 | 3.0 | McCafferty |