BADM 15 COURSE SYLLABUS Spring 2002
Section
10420 (Section 5) -
Section
10423 (Section 8) -
Instructor: Dr. Curtis L. DeBerg
Office: Tehama
309
Phone: 898-4824
E-Mail:
Office Hours: TTh:
WebCT Web Site Address: http://online.csuchico.edu
On-Line Copy of Syllabus and Course Schedule:
http://www.csuchico.edu/sife/badm15
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Required: Using Financial
Accounting Information: A Decision Case Approach,
Optional: PowerPoint
Thumbnails for Using Financial Accounting Information: A Decision Case Approach (about
$8).
Course Objectives
This course will
provide you with an understanding of the uses and limitations of accounting
information in economic decision-making in a variety of personal, business, and
other organizational contexts. The course will also build skills in problem
solving, interpersonal communications, and use of computers. The specific
course and learning objectives are discussed in the Preface of the text. Refer
to the Module Introductions in the text for details regarding objectives for
each course module.
Assignments
Collaborative
learning is used extensively in this course to deal with case assignments (see
section entitled "Group Assignments"). You are encouraged to discuss
all assignments with your classmates. However, the actual preparation of individual
homework assignments must be done by each student on an individual basis.
Copying another student's assignments is considered to be unethical behavior.
Using another student's computer disk to print out your assignment, or copying
another student's file onto your disk, is particularly forbidden. It is quite
easy to identify individuals who have used the same file to print more than one
computer document, even when students attempt to disguise what was done. All
students involved, even those who allow their work to be copied will, at a
minimum, receive no credit for the assignment and could possibly fail the
course.
Group Assignments
During the semester,
you will participate in group assignments that will be graded by the
instructor. You will be assigned to groups based on information provided on the
Student Information Sheet. These initial groupings may be changed at the
instructor’s discretion. Peer evaluations will also be used to determine your
total points earned in group assignments.
All group members
are expected to prepare for and contribute to each group assignment.
Preparation for group assignments requires the completion of the individual
related case assignment. For that reason, any group member who has not handed
in (on time) the related case assignment will not receive any credit for the
group's score on the group assignment. A group member who is absent for a group
assignment will not receive any points for that group assignment. If a group
member consistently fails to make a contribution, the other group members may
vote to "fire" the noncontributing member. In this case, the
"fired" member will be left to complete group assignments on an
individual basis.
Writing Assignments
All homework
assignments that are handed in for grading must be word-processed or prepared
using spreadsheet software, depending on the specific instructions.
Instructions for the use of the spreadsheet software Microsoft Excel 7.0 and
8.0 are described in Appendix C of your text. You may use your own computer or
those located in campus computer labs. All work should be carefully edited
before submission.
Note that all
writing done in this course, whether in individual or group assignments or on
examinations, must be clear and coherent in order to receive full credit.
Class Participation
You should expect to
be called upon very frequently during class discussions to express your views
on assigned readings and homework assignments. The quality of your
participation will be a factor in your final grade.
Exams and Quizzes
There will be
several midterm exams and a final exam scheduled as shown in the Course
Schedule. You are expected to take exams at the scheduled times. No
make-up exams will be given. If you must
miss an exam, the exam points will be added to your comprehensive final. For
example, if you miss a midterm exam that counts 150 points, your final will
count 350 points instead of the normal 200 points. The midterm exams will
be returned to the students and discussed. All
exams must be returned to the instructor at the end of this discussion session.
Taking the examination from the classroom at any time is considered to be
unethical behavior (see below).
Pop quizzes may be
also given during the semester at the discretion of the instructor. Because
class attendance is mandatory, no make-up quizzes will be given.
NOTE: You are
advised to keep a file of all your solutions to individual cases and group
assignments as the midterms and the final exam will focus on concepts and
issues dealt with in those materials.
Course Grade
Your grade in this
course will be based on the material covered. The point estimates and percentages shown below are preliminary and may
be adjusted during the semester.
|
|
Approximate # of Points |
Approximate % |
|
Homework assignments |
240 |
23 |
|
Small group assignments and/or quizzes |
190 |
20 |
|
Midterm Exams |
300 |
32 |
|
Final exam
(Cumulative) |
200 |
22 |
|
Total |
930 |
100 |
Optional Bonus Points (75 points
possible)
There are two ways
for you to earn bonus points in this class:
(1) By becoming a member of Students in Free Enterprise
(SIFE) and completing at least one service-learning project during the semester
(35 bonus points possible), and/or
(2) Reading this year’s Book in Common, entitled Fast Food Nation, a book about “the dark side of the all-American
meal.” by Eric
Schlosser, and then writing a book report summarizing its contents (40 bonus
points possible).
The first method
must be selected by Wednesday, September 11, the second regularly scheduled Students
in Free Enterprise meeting of the semester. Service-learning is a powerful
process that combines meaningful service to the community with a structured
opportunity to learn from the service experience. This learning is most
effective when it occurs as part of the academic curriculum. It is both a
philosophy of education and a method of teaching that bridge the classroom and
the community by engaging learners in the application of theory to service. To
earn the bonus, you must:
·
attend the weekly, one-hour meeting of a student group
called SIFE. This group meets each Wednesday at
·
in addition to attending this meeting, you will be
required to spend about one or two hours per week on a SIFE project during the
semester (potential projects include teaching at-risk K-12 students about
economics, business, and computers; mentoring children at the Girl Scouts of
America; participating in a Youth Entrepreneurship Camp)
·
write a two-page summary (single-spaced) reflecting on
your experience at the end of the semester. The paper should describe the
project, explain what you learned, and offer recommendations to improve the project.
This paper must be turned in on final exam day.
To give students the
opportunity to relate their newly-acquired business knowledge to the American
fast food business, you may elect to read a book about the American fast-food
industry (including the meatpacking industry) entitled, Fast Food Nation: The Dark Side of the All-American Meal,” Else by Eric
Schlosser. Pay special attention to the effect of this industry on the economy
and the workforce. A review of this book from Amazon.com states:
On any given day, one out of
four Americans opts for a quick and cheap meal at a fast-food restaurant,
without giving either its speed or its thriftiness a second thought. Fast food
is so ubiquitous that it now seems as American, and harmless, as apple pie. But
the industry's drive for consolidation, homogenization, and speed has radically
transformed
Schlosser's investigation reaches its
frightening peak in the meatpacking plants as he reveals the almost complete
lack of federal oversight of a seemingly lawless industry. His searing
portrayal of the industry is disturbingly similar to Upton Sinclair's The Jungle, written in 1906:
nightmare working conditions, union busting, and unsanitary practices that
introduce E. coli and other
pathogens into restaurants, public schools, and homes. Almost as disturbing is
his description of how the industry "both feeds and feeds off the
young," insinuating itself into all aspects of children's lives, even the
pages of their school books, while leaving them prone to obesity and disease. Fortunately,
Schlosser offers some eminently practical remedies. "Eating in the
To earn this bonus
of up to 40 points, you must author a book report addressing several questions.
A ‘menu’ of possible questions to use as a guide will be posted to the class
website later in the semester. You must author a summary of the book, and offer
a summary critique and analysis. Take as much space as you need, but at a
minimum your report must be at least three pages, single-spaced, 1” margins,
and no less than a 12 point font. This report must be turned in on final
exam day.
End of Semester Appeal for Additional Points
If you believe you
have a justifiable reason for claiming more points (e.g., extenuating
circumstances, grader error), you should "make your case" by
carefully writing a formal memorandum to me justifying why you deserve more
points.
With this memorandum
you should attach any supporting documentation. Before assigning final grades,
I will review your appeal and decide how many points, if any, should be added
to your score. [Note: There is no prescribed format for this letter. You must
use your best judgment in making the
best possible case.] This appeal must be turned in on final exam day.
Unethical Behavior
You are expected to
behave ethically in all aspects of this course. When in doubt, ask your
instructor. Unethical behavior will be dealt with severely, generally resulting
in a grade of F.
Withdrawal
The University drop
policy will be enforced. See your school catalogue for further information.
How To Succeed In This Course
To do well in this
course, you must commit to becoming an "active learner" at each class
session. This requires that you come to class regularly and be well prepared to
discuss assigned readings and individual homework assignments. You must
actively contribute to group and class discussions of assigned materials. A
strong effort at individual and group assignments and discussions will provide
you with a solid foundation of knowledge for taking the two examinations. Note
that the "active learning" mode will frequently require you to search
through information contained in Cases and the Case Readings contained in the
text. This "active learning" process is purposely introduced in
elementary accounting to provide greater realism as to how financial problems
are actually addressed in the real world.