Agriculture, Food, and the Environment GE Minor — Chico State Skip to Main Content
California State University, Chico

Agriculture, Food, and the Environment GE Minor

A staff member examining the plants in the green house.
  • Program Type

    Undergraduate Minor

  • Delivery Type

    On Campus

Learn how agriculture impacts our world, discover sustainable food practices, and examine the environmental challenges of feeding a growing population. Explore the critical connections between agriculture, food systems, and the environment with this unique general education (GE) minor.

Perfect for students across all majors, this minor complements your studies while adding depth to your understanding of global food and environmental systems. This program is designed to seamlessly integrate into your college journey and allows you to count GE courses toward both your GE requirements and this minor.

Two students examine almond blossoms at the University Farm orchard

Combine Your Education and Passion

Courses focus on food systems, agricultural sustainability, and environmental challenges. Topics include sustainable agriculture, global food security, and the social impacts of farming.

A smiling student is surrounded by plants they are preparing to plant.

Broaden Your Impact and Career Potential

Develop insights and skills to tackle global food and environmental challenges. Skills include:

  • Critical thinking about food production and consumption
  • Cross-disciplinary collaboration and communication
  • Environmental analysis and problem-solving
  • Knowledge of global agriculture trends
  • Understanding sustainable food systems

Add Depth to Any Degree

This minor is ideal for students pursuing diverse fields who want to broaden their environmental and food systems knowledge. Majors to consider: