Accessibility Information
Persons with disabilities who need accommodations or have questions about physical access may call the program sponsoring the event or call Accessibility Resource Center at 530-898-5959.
The Organic Vegetable Project Farm Stand is open today and every Thursday, selling local, organic fruits and vegetables to the community directly from the farm. All produce is harvested that day, so you know its fresh and the best it can be. Some of the items we will have are lettuce, tomatoes, zucchini, eggplant, pomegranates, leeks, sweet peppers, ground cherries, tomatillos, kale, and more! Come check it out!
Scott Grist - Program Manager sgrist@csuchico.edu