Bri Lofink is a Fiscal Analyst and Nutritionist who has worked at the Center for Healthy Communities since 2015 with a brief break to complete the dietetic internship. Bri holds a bachelor’s degree in nutrition and food science and is working towards a master’s degree in nutrition education from California State University, Chico. Bri’s background is in community nutrition, nutrition counseling, fiscal tracking, as well as contract state reporting.